This creamy, tacky skillet is consolation meals at its most interesting. It’s a one-pot meal that my complete household enjoys. And, not solely is it yummy, it’s frugal and fast too!
I initially received this recipe from right here, however I doubled it and made some adjustments to the ratios to make it extra frugal. I virtually all the time have all of those elements readily available, so this can be a go-to meal when it’s 5pm and I’m feeling uninspired so far as what to serve for dinner.
Tonight I served it with a easy tossed salad, since I discovered some enormous tubs of natural spring combine at Aldi that had been lowered right down to $2 every, however it pairs effectively with so many alternative sides — and it could actually additionally stand alone as a complete meal in and of itself!
We’re again from a summer season break with this $10 Dinner Concepts sequence, delivered to you by Brigette on our staff! Every week, she shares straightforward, scrumptious, and inexpensive family-friendly dinner concepts that value lower than $10 to make, use on a regular basis elements, and are tremendous fast meals.
Creamy Rooster and Rice Skillet Menu:
- Tossed Salad (Spring Combine, Carrot, and Grape Tomatoes)
- Creamy Rooster and Rice Skillet
Components for Creamy Rooster and Rice Skillet:
- 2 yellow onions, diced (Aldi – $1.49 for 3 lbs) — $0.33
- 4 Tablespoons butter (Aldi – $2.79 for 1-lb) — $0.35
- 1-lb. boneless skinless hen breast (or thighs), diced into small items (Aldi) — $2.49
- 2 cups white rice (Aldi – $2.95 for 3-lbs) — $0.98
- 1 teaspoon dried thyme, 3/4 teaspoon salt, 1 teaspoon garlic powder, pepper to style
- 1 32-ounce carton hen broth plus two cups of water (Aldi) — $1.39
- 1 bag frozen combined greens (Aldi) — $0.98
- 2/3 cup heavy whipping cream (Aldi – $4.95 for 32oz) — $0.83
- 8 ounces cheddar cheese, shredded (Aldi) — $1.49
Whole for Baked Rooster: $8.84 (serves 6-8)
Components for Tossed Salad:
- natural spring combine, lowered (Aldi) — $1
- 1 shredded carrot, handful of grape tomatoes (Aldi) — roughly $0.75
Whole for Tossed Salad: $1.75 (serves 6)
Whole Value for Dinner: $10.09 (plus value of seasonings) (makes 6+ servings)
Make Creamy Rooster and Rice Skillet:
1. Add the diced onions and butter to an oven-safe deep skillet. Sauté over medium warmth till the onions are delicate.
2. Add the diced hen and proceed to stir and prepare dinner for a couple of minutes.
3. Add the rice, thyme, salt, pepper, garlic powder, hen broth, and water, and stir to mix. Flip the warmth as much as medium excessive, place a lid on the skillet, and convey to a boil. As soon as it boils, flip the warmth right down to low and proceed simmering for quarter-hour, lined, stirring sometimes.
4. Add the frozen combined greens and prepare dinner for an additional 5 minutes, lined.
5. Add the heavy whipping cream and stir. Add extra salt to style, if desired.
6. High with shredded cheese. Activate the oven broiler and place the skillet underneath the broiler till cheese begins to brown.
7. Put together the tossed salad (or one other facet of your selection) by including the spring combine, shredded carrot, and grape tomatoes to a bowl. If desired, add a dressing you’ve got readily available or drizzle some oil and vinegar and toss collectively.
Observe: Recipe tailored from this recipe.
Creamy Rooster and Rice Skillet ($10 Household Dinner Concept)
This creamy, tacky skillet is consolation meals at its most interesting. It’s a one-pot meal that my complete household enjoys. And, not solely is it yummy, it’s frugal and fast too!
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Components
Components for Creamy Rooster and Rice Skillet:
- 2 yellow onions diced (Aldi – $1.49 for 3 lbs) — $0.33
- 4 Tablespoons butter Aldi – $2.79 for 1-lb — $0.35
- 1 lb. boneless skinless hen breast or thighs, diced into small items (Aldi) — $2.49
- 2 cups white rice Aldi – $2.95 for 3-lbs — $0.98
- 1 teaspoon dried thyme 3/4 teaspoon salt, 1 teaspoon garlic powder, pepper to style
- 1 carton hen broth (32 oz) plus two cups of water Aldi — $1.39
- 1 bag frozen combined greens Aldi — $0.98
- 2/3 cup heavy whipping cream Aldi – $4.95 for 32oz — $0.83
- 8 ounces cheddar cheese shredded (Aldi) — $1.49
Components for Tossed Salad:
- 1 carton natural spring combine lowered (Aldi) — $1
- 1 shredded carrot
- 1 handful grape tomatoes Aldi — roughly $0.75
Directions
-
Add the diced onions and butter to an oven-safe deep skillet. Sauté over medium warmth till the onions are delicate.
-
Add the diced hen and proceed to stir and prepare dinner for a couple of minutes.
-
Add the rice, thyme, salt, pepper, garlic powder, hen broth, and water, and stir to mix. Flip the warmth as much as medium excessive, place a lid on the skillet, and convey to a boil. As soon as it boils, flip the warmth right down to low and proceed simmering for quarter-hour, lined, stirring sometimes.
-
Add the frozen combined greens and prepare dinner for an additional 5 minutes, lined.
-
Add the heavy whipping cream and stir. Add extra salt to style, if desired.
-
High with shredded cheese. Activate the oven broiler and place the skillet underneath the broiler till cheese begins to brown.
-
Put together the tossed salad (or one other facet of your selection) by including the spring combine, shredded carrot, and grape tomatoes to a bowl. (If desired, add a dressing you’ve got readily available or drizzle some oil and vinegar and toss collectively.)
Notes
Tonight I served this Rooster and Rice Skillet with a easy tossed salad, since I discovered some enormous tubs of natural spring combine at Aldi that had been lowered right down to $2 every, however it pairs effectively with so many alternative sides — and it could actually additionally stand alone as a complete meal in and of itself!
Vitamin
Energy: 683kcal | Carbohydrates: 63g | Protein: 33g | Fats: 33g | Saturated Fats: 19g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 8g | Trans Fats: 0.3g | Ldl cholesterol: 139mg | Sodium: 997mg | Potassium: 652mg | Fiber: 4g | Sugar: 4g | Vitamin A: 5233IU | Vitamin C: 11mg | Calcium: 342mg | Iron: 2mg
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